March 2025 – Ultra Kobe Beef Steak
Dear Esteemed Guests,
As signs of spring begin to emerge in Kyoto, we continue to offer unforgettable culinary experiences at MATT.
Starting this month, we are proud to introduce the Ultra Kobe Beef Steak—crafted using only the most exclusive A5-grade Wagyu, sourced directly from top Kobe beef producers. This extraordinary dish is prepared with MATT’s signature technique and flair, offering a luxurious taste of one of the world’s finest ingredients.
Additionally, guests can now upgrade the main course in our Signature Course to the Ultra Kobe Beef Steak for an additional ¥10,000. It’s the perfect way to elevate your dining experience and create a truly memorable evening.
Exciting news about our upcoming new location will also be shared very soon—stay tuned!
We look forward to welcoming you at MATT.
Sincerely,
All the staff of MATT RESTAURANT 2.0
