Yamanashi / Orange
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COCOFARM & WINERY
Koshu F.O.S
Ashikaga, Tochigi
24,000
G 4,000
F.O.S. stands for Fermented on Skins. The aromatic compounds are extracted from the grapes and fermented with the skins, just like making red wine. The orange wine is different from other white wines in its deep color, broad and complex aromas, and astringency that gives it a strong mouthfeel.
- Category : Orange
- Area : Yamanashi
- Variety : Koshu
- Alcohol : 11.7%
- Volume : 750ml
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